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Friday, June 7, 2013

SSJ’s GRILLED EGGPLANT TRIWICH

Hey Happy-Eaters,

So here is one more new recipe just for your hunger. Something new to do with your regular sandwiches, just try this and indulge in a new flavor. Here is the recipe…

SSJ’s GRILLED EGGPLANT TRIWICH

INGREDIENTS

Eggplant – 1 big, round
Curd / yogurt – 2tbsp.
Ginger garlic paste – 2tsp.
Salt to taste
Red chili powder – ½ tsp.
Butter – 20 gms.
Bread – 4slices

METHOD

Cut eggplant in thick circles.
Mix curd, salt, red chili powder, 1tsp. ginger garlic paste and marinate eggplant slices with this mixture for 30 minutes in fridge.
Cut rounds from centre of bread slices, put marinated eggplant slices in centre, spread some ginger garlic paste in between bread slices and make a sandwich. Do the same with 2nd sandwich also.
Now rub butter on other sides and grill these sandwiches till golden crisp.

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